preheat the oven at 180 degree Celsius for 15 minutes
leaving se tbsp sugar blend all the ingredients in the blender until combined
Now add rest of the sugar in your baking tin and straight on the gas. We need to caramelise this
Pour the blended mixture gently in the tin
bake for 30 minutes
initially it will be puffed up but after 5 minutes rest it will settle down
now transfer it to your serving plate
Now decorate as per your choice , serve warm or cool.
